MENU - KRITIKOS CHAMBERÍ

MEZEDES | TAPAS

• Pikilía 15,50

  Assortment of Greek tapas with a basket of pita

• Tirokafterí 11,00

  Feta cream with walnuts with pita bread (spicy)

• Hummus 10,50

  Chickpea and roasted red pepper cream with smoked paprika with a basket of pita bread

• Tzatziki 10,50

  Yoghurt cream with cucumber and garlic with a basket of pita bread

• Melitzanosalata 10,50

  Aubergine cream with a pita bread basket

• Taramas 10,50

  Smoked salted cod roe cream with a basket of pita bread

• Dolmadakia 10,50

  Vine leaves stuffed with rice

• Pita bread 1,80

  Traditional Greek wheat flour bread (2 pieces per serving)

• The first basket of pita bread with appetizer is priced at 1.80 Euros per person

FLAVORS TO SHARE

• Kalamarakia18,50

  Fried calamari with tartar sauce made with mayonnaise, Dijon mustard, pickled gherkins, onion, parsley, and Worcestershire sauce

• Melitzanes Fourno 15,00

  Aubergine wrapped in bacon, oven-roasted with orange sauce and feta cheese

• Kefalotyri saganaki14,50

  Greek Kefalotyri fried cheese (semi-cured) with apple chutney

• Roasted Feta 15,00

  Roasted Greek sheep feta with oregano, kalamata olives, tomato, red onion and grated kefalotyri (curd cheese) and mozzarella

• Greek Pastries 14,50

  Spanakopita (phyllo pastry filled with spinach and feta); Tyropita (phyllo pastry filled with Greek cheese); Sousamito (phyllo pastry filled with kalamata and tomatoes) with yoghurt, mustard and honey sauce

• Kolokithokroketes11,00

  Greek zucchini croquettes with tomato and herbs served with tzatziki

• Tomatokroketes me feta11,00

  Greek feta cheese and tomato croquettes served with tzatziki

• Kroketes me tsipoura11,80

  Greek sea bream croquettes with herbs served with saffron and ouzo (anis liquor) mayonnaise sauce

• Pikilia Kroketes12,50

  Assortment of Greek croquettes with saffron mayonnaise sauce and tzatziki

• Dolmades16,00

  Vine leaves stuffed with rice and minced meat

SALÁTES | SALADS

• Horiatiki 13,00

  Mixed salad of tomato, peppers, cucumber, onion, olives, feta with dill and mint.

• Pliguri me Manouri14,50

  Bulgur (wheat) with apple, pomegranate, pine nuts and salad mix with goat cheese manouri

KREAS | MEAT

• Gyros 18,00

  Roasted pork meat with French fries and tzatziki

• Mousaka 17,00

  Aubergine, potatoes and ground beef layers topped with béchamel

• Lamb Exohikó 19,50

  Greek pie stuffed with roast lamb, vegetables and feta with forest fruits and wine sauce

• Chicken Exohikó 19,00

  Greek pie filled with chicken, vegetables and feta cheese with mustard, honey and citrus sauce

• Bifteki Gemistó 19,00

  Burger stuffed with feta and mozzarella cheese, served with paprika sauce (red pepper with mustard, feta, and honey)

• Lamb Paidakia 23,50

  Grilled lamb chops with baked potato and tzatziki

• Souvlaki Kotopoulo 19,50

  Chicken skewers marinated in mustard served with yoghurt and honey sauce, French fries and pikantiki (cabbage salad)

• Meat barbecue 45,00

  Gyros, chicken skewer (kotopoulo), veal skewer (mosxarisio) loukaniko (Greek sausage), lamb chops (paidakia) served with paprika sauce and tzatziki (for 2 people)

PSARIO | FROM SEA

• Xtapodi 23,50

  Grilled octopus (marinated in red wine and vegetables) served with fava bean cream, taramas, cherry tomatoes and capers

• Bacallaro Skordaliá 21,50

  Cod in tempura with Skordalíá (garlic potato cream)

• Garides Saganaki 19,50

  Sautéed prawns with red sauce, ouzo (anise liqueur) and feta cheese

VEGETARIAN

• Imam Baildi 15,50

  Aubergine stuffed with vegetables and spices, gratined with feta and mozzarella

• Exohikó Laxanika 16,00

  Phyllo pastry stuffed with vegetables, pine nuts and cheese with pesto sauce

EPIDÓRPIA | DESSERTS

• Glykia Amartía 8,50

  Crispy puff pastry with custard, salted caramel and hazelnuts

• Baklava 8,50

  Puff pastry cake soaked in honey syrup, filled with pistachio and served with vanilla ice cream

• Ravani8,00

  Traditional coconut dessert in orange syrup with vanilla ice cream

• Yiaurtopita 8,00

  Greek yoghurt cake with Greek yoghurt ice cream and marmalade

• Sokolatópita 7,00

  Chocolate cake with walnuts and chocolate ice cream

• Greek yoghurt 7,00

  With honey walnuts

• Yoghurt ice cream 6,50

  Greek yoghurt ice cream

• Varieties of Ice Cream 6,50

  Chocolate and vanilla flavoured ice cream

Appetizer and pita bread: 1,80 € p.p.

All prices on the terrace include a 5% surcharge.

Gluten free

With gluten

Check out our allergen list

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